Gastronomy
Andalusia is a feast for the senses, with so much to see, do and eat! The rich history and culture of this region has influenced our cuisine, and we will share it with you through a wide range of gastronomic experiences that have been specially designed and developed following the advice of professional chefs to provide Abaq DMC’s clients with the best dining experiences.
Food & wine
Try out the most traditional bars and restaurants while you learn about what makes the south of Spain so unique. Get to know Andalusian culture through its gastronomy through local activities, like a delicious and authentic tapas tour in the most typical taverns and bars, or an exciting cooking workshop where you learn to cook our most traditional dishes with local products and the assistance of a chef.
Not only do we have amazing food though, Spain is also a country with a great wine and olive oil culture. Enjoy our gourmet programs that are personalised with incredible food and excellent wines. On these tours you will discover glorious vineyard landscapes and captivating wineries. Here you can taste our wines while exploring their different origins (Jerez, Manzanilla, Montilla-Moriles, sweet Malaga wines, etc), or enjoy visits to olive groves, olive mills and ecological oil tastings.
Catering
Give an extra touch to your trip or event with the best services in personalised catering of Andalusian gastronomy. Various options are available, all high quality, fresh and at the best price in order to bring the delights of our cuisine to your chosen event venue.
